


Organic Garden

Fresh organic herbs, from the field to your business

From our farm to your business, with complete confidence.
At Organic Garden Signature, our passion for the land translates into high-integrity organic products. We are dedicated to enriching the local community through sustainable jobs and promoting environmental conservation. Our commitment extends beyond borders, bringing fresh organic produce to the U.S. market.

We cultivate history, we reap change
2007
Organic Garden was founded in 2007 with the purpose of offering fresh, high-quality organic products, inspiring trust and commitment with our customers and community.
80
We provide employment for over 80 local families, promoting values of entrepreneurship, dedication, and family unity within our community.
+19
With over 19 years of experience in the organic sector, we meet USDA NOP and European Organic standards, ensuring certified and high-quality products.
9
We manage a portfolio of 9 organic herb varieties, packed and dispatched as fresh products in tobacco boxes, always meeting the highest quality standards.

Organic Chives
It is a plant of the onion family, with long, thin leaves with a mild flavor. It is used as a condiment in salads, soups and sauces.
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Organic Mint
It is an aromatic plant with green leaves and a fresh, minty flavor. It is used in cooking for infusions, desserts, and beverages.
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Organic Oregano
This aromatic herb seasons Mediterranean and Latin cuisine, offering strong flavor and rich antioxidants.
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Our Farm
The farm is a space dedicated to the cultivation of aromatic herbs such as basil, chives, laurel, marjoram, mint, oregano and rosemary. Each of these plants is grown organically, following sustainable practices that respect the environment. The farm has certifications that allow it to export its organic herbs to the United States, guaranteeing the quality and purity of its products. Thanks to these certifications, its herbs are highly valued both for their freshness and for their culinary and medicinal benefits.
Frequently Asked Questions
Organic Garden is a Colombian company founded in 2007, specializing in the cultivation, packing, and export of fresh organic aromatic herbs. Our farms are located in Simijaca, in the province of Ubaté (Cundinamarca), an area with a cool climate and fertile soil ideal for this type of cultivation. In addition to production, we provide employment for more than 80 local families.
Yes. All our herbs have USDA Organic, GlobalG.A.P., and ICA certifications, which guarantee traceability and high quality standards. They are harvested and packed on the farm and exported maintaining the integrity of the product. Upon receiving them, we recommend storing them in a cool, dry place to maximize their freshness.
We work with a portfolio of 10 organic herbs: Basil, Chives, Tarragon, Bay Leaf, Marjoram, Mint, Greek Oregano, Italian Oregano, Rosemary, and Thyme.
You don't need to buy the entire assortment: you can order only the varieties your business requires. We create proposals based on your volume and product mix.
The herbs are harvested and packed directly at our farm in Simijaca in tobacco-style boxes with 1-pound bags. They are then exported to the United States under the quality and traceability standards required by USDA Organic and GlobalG.A.P. certifications.
For specific details on transit times, shipping conditions, and minimum order quantities, please contact us directly.
You can request a no-obligation quote through the contact form, or write to us at ciorganicgarden@gmail.com / +1 (786) 467-0395.
We primarily serve the wholesale (B2B) channel, evaluating each request individually. In addition to fresh, certified herbs, you gain a supplier with over 18 years of experience, true traceability, and a tangible social impact by supporting more than 80 families in Simijaca.



